Recently, a fellow girlboss/health coach/great friend, Angela @BeHealthLove, hosted a "salad soiree" making a challenge of including at least 1 salad per day for seven days. Clearly, I was all in, I love a great salad as much as the next health coach :)! She inspired me to play with a few new veggies instead of settling for the standard greens/house salad you think of when ordering from a restaurant. Let. Me. Tell. You. Not only is it FUN to create new salad recipes, but you can really throw in your creativity and spice it up! Plus, the more colorful your plate, the more you'll feel satisfied with your decision. It was so delicious, I can't believe I remembered to snap a shot before sitting down for lunch! Recipe below, try it out, or vary it up and let me know what you think? Plus, hit comment below and share your favorite go-to salad recipe. Like this idea? Stay tuned, Angela and I have a fun-filled October in store for you!
Shredded Cabbage (I used purple and green)
Roasted Pumpkin Seeds (I roasted in coconut oil and Himalayan seal salt)- send me a line for the recipe)
Sliced Red Apple
Fresh Squeezed Lemon Juice
Himalayan Sea Salt
**Add in fresh chicken, wild salmon, or avocado for extra protein**
Toss all ingredients together, throw in the dressing, start light - I like massaging with my hands- and enjoy, I mean, HOW easy is that? Have an awesome day ya'll Happy "Fall" :)